
Pizza
Classic Margherita
In-house special sauce, mozzarella, fresh basil and olive oil.
100% vegetarian · Authentic wood-fired
Dough proofed slowly for 36 hours, topped with premium ingredients and fired in our brick oven at 480°C. Blistered, smoky and on your table in about 90 seconds.
The craft
Every Pizzaiiolo pizza is hand-stretched to order and baked in a wood-fired brick oven, the way it’s been done in Naples for centuries, with a 100% vegetarian heart.
Our dough rests for a day and a half to build deep flavour and a light, airy crust.
The brick oven runs at around 900°F, charring the crust with a gentle smokiness no gas oven can copy.
A short, intense bake keeps the base crisp outside, soft inside and the toppings fresh.

Crowd favourites

Pizza
In-house special sauce, mozzarella, fresh basil and olive oil.

Pizza
Capsicum, onion, cherry tomato, baby corn, zucchini and broccoli with peri-peri.

Spicy pizza
Spicy house sauce, onion, red paprika, jalapeño and green chilli.

Pasta
Spaghetti, sliced garlic, olive oil, baby corn, broccoli, zucchini and cherry tomatoes.

Sides
Crisp nachos with cheese sauce, salsa, sour cream and beans.




The Pizzaiiolo experience
Warm dining rooms built around the oven, for family dinners, catch-ups with friends, birthdays and every celebration in between.

New · In collaboration
We’ve teamed up with Queen of Cup to pour signature coffee alongside our wood-fired pizzas: bold espressos, creamy lattes and cold brews.
Recognition
Honoured by India’s food industry, and by our guests, outlet by outlet.
Guest love
“Pizzaiiolo wood fired exceeded my expectations! The pizza was hot, fresh and delicious, with a perfect crust and generous toppings. Highly recommended!”
“An absolute gem! Made with the freshest ingredients, cooked to perfection in a wood-fired oven and bursting with flavour in every bite.”
“Delicious pizza, great service and atmosphere. Must visit for all pizza lovers. Recommended: Bianca al Spinach Mash, Veggie Delight, Five Cheese.”
Find us
From our flagship on Sindhubhavan Road to Pune and Sonipat, there’s a brick oven burning near you.
Franchise
Partner with an award-winning, 100% vegetarian wood-fired pizza brand — 19 outlets and growing.
@pizzaiiolo.india